Vella Cheese Company Romanello
Served with Fig & Balsamic Compote

Vella Cheese Company Italian Table Cheese
Drizzled with fresh pressed
Gundlach Bundschu Cabernet

Vella Cheese Company Fresh Jack Cheese Selection

Achadinha Cheese Company Broncha
Drizzled with fresh pressed
Gundlach Bundschu Cabernet

Achadinha Cheese Company
Capricious

Fresh baked Artisan Bakers Crostini & bread selection

Fig & Balsamic Recipe
Created by Sheana Davis

2 cups fresh figs, remove tips and cut into quarters
1/4 cup balsamic vinegar
drizzle of fresh honey

Prepare figs and drizzle with balsamic vinegar and honey. Allow to sit for 1 hour prior to service. Serve with slices of Vella Cheese Company Romanello.
Note: The Fig and Balsamic will hold for 5-7 days in the refrigerator.