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Beer Pairings

Rogue Harvest Menu 2007
October 22, 2007

Rogue Ales Public House
San Francisco
Menu pairings created by Sheana Davis,
The Epicurean Connection

Rogue Brewery Yellow Snow Pale Ale

Eugene City Brewery
100 Meter Red IPA
Paired with Meter Red IPA roasted
Willie Bird Turkey sausage

Rogue Brewery Hazelnut Brown Nectar
Paired with Sonoma Sausage Pork Sausage &
Veal Sausage “Brat”

Rogue Brewery
St. Rogue Dry Hopped Red
Paired with 100% Kobe Sausage
made with American Amber.

Rogue Brewery Shakespeare Stout
Paired with Pumpkin Olive Oil Roasted Sausage,
Cranberries and Pumpkin Seeds

Roasted Red & White Potatoes

Roasted Red Peppers & Saurkraut

Rosemary Foccocia

Hazelnut Bread, made with
Rogue Brewing Hazelnut Brown Nectar

More Beer Pairings

Lagunitas 2007

Beer and Cheese
 

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